North America

Select a country from the map below:

Native American Foods of North America
Canada
- Camp Cooking, Eating, & Recipes - has Canadian, Native American, camping, and game recipes
- Cape Breton Pictorial Cookbook
- Chef Charles' Recipes from the Green Peppers Wired Cafe - Historic Gastown, Vancouver
- Chronique Culinaire from Chef Peter Schmidt - French cuisine in Qu&egrav;bec (N)
- The Cranberry Home Page
- Comfort's Canada - food column by travel & food writer
- Fabulous Pure Maple Syrup Recipes
- Kagiwiosa Manomin Wild Rice - with recipes
- Lobster and Crab Recipes from The Lobster Man of Vancouver
- Nanaimo Bar Recipes from City of Nanaimo at Vancouver Island
- Nanaimo Bar Recipe Collection 1 and Collection 2 from Usenet
- Newfoundland Recipes
- Noël au Quebèc from Un Noël sur la Planète
- Nova Scotia Oat Cakes
- Nova Scotia Lobster and Smoked Salmon Recipes from Lobster Direct
- Pure Canadian Maple Syrup Recipes
- Recipes from Vancouver's Best Restaurants
- Richmond Fair Recipes from Carleton, Ottawa
- Seafood Recipes from Fisherman's Seafood of Nova Scotia
- Tasting Canada's Heritage
Mexico
Bermuda
Saint Pierre and Miquelon
United States
Miscellaneous
- American Dish: 100 Recipes from 10 Delicious Decades - excerpts from the book
- Candy History and Recipes from the National Confectioners Association
- American Dishes
- America's Ten Best Pastry Chefs - chosen by Chocolatier Magazine
- Cookin' on the Net with Famous U.S. Chefs
- Country Cooking from Successful Farming Magazine
- Dining Guide to U.S. Cuisine from Asiatour
- Frito-Lay Recipes
- Good Housekeeping's All-American Desserts
- Good Housekeeping's Christmas Cookies
- Good Housekeeping's Sweet Nostalgia Dessert Recipes
- History of the Hamburger
- Milky Way Tart
- Moms of America Best Recipes
- Nabisco Recipes and
- Recipes for the 200th Anniversay of Cookbooks in America - old American recipes
- Regional Menus and Recipes Project at Epicurious
- Stories on the History of Oreos, Ritz Crackers, Grey Poupon, and More
- New-fashioned Old-fashioned Soda Fountain Sensations
- The Pie Page
- Pillsbury Bake-off: "The Way America Cooks Today"
- Recipes of America TV Show
- Specialty-of-the-House Bed and Breakfast Recipes - from TravelASSIST Magazine
African American Cuisine
Alaska
California
The Dairyland
District of Columbia
- Black & White Mousse Cake - from D.C.'s Palais du Chocolat
- Cherry Recipes from Bon Appetit
- Cherry Pie Recipes from Gail's Recipe Swap at Epicurious
- Dinner is Served at Thomas Jefferson's White House
- General Washington's Breakfast Cake (scroll down the page)
- Grandma Hilda's Martha Washington Pudding Cake
- Jimmy Carter Dessert
- NASA Food for Space Flight
- President's Christmas Cake from Un Noël sur la Planète (dating back to Abraham Lincoln, in French)
- Senate Bean Soup
- Thomas Jefferson's Ice Cream Recipes from Monticello
- Watergate Salad
Florida
- Chiquita Banana Mousse with Raspberries and Almond Tuiles from the Ocean Reef Club, Key Largo
- Citrus Web Recipe Finder
- Disneyland Recipes
- Famous Key West Recipes from A & B Lobster House
- 'Floribbean' Cuisine Heats Up Down South - article on fusion of Florida/Caribbean cuisines
- Florida Citrus Recipe Page
- The Indian River Citrus District
- Key Lime Pie Recipes
- Key Lime: Pie with a Past
- Mango Mousse Cake from A Sweet Affair Patisserie in Naples, Florida
- Parrothead Bar and Grill
Hawaii
Idaho
- Idaho Bean Commission's Recipes
- Idaho Potato Recipes from the Idaho Potato Expo
Mid-Atlantic
- Crab Feast on the Miles River
- Maryland Blue Crab Page and Maryland Crab Recipes
- Crab Recipesfrom Da' Crab Page
- Maryland Crab Cake Recipes from Gail's Recipe Swap at Epicurious
Michigan
- Famous Michigan Recipes
- Recipes and Tastes from Northern Michigan
Midwest and the Plains
Oh beautiful, for spacious skies, For amber waves of grain.
-- America the Beautiful, Katherine Lee Bates
- Betty Fussell's "Crazy for Corn"
- Chicago Bulls Recipes
- Cincinnatti Chili Recipes
- Cornbread Recipes
- Cream of Wheat Cereal - invented in North Dakota
- Eating Like a St. Louisan
- Frango Mint Pie - inspired by Frango Mints from Chicago's Marshall Field's department store
- The Gleaners Cookbook - from New Castle, Indiana, 1938
- Great Eating from Amish Country in Indiana
- Hoosier KitcheNet - state fair recipes, dairy recipes, etc.
- The Maize Page
- The Tipton Maid-Rite (Iowa Loose Meat Sandwiches)
- Recipes for Buffalo Meat - from the Great Lakes Buffalo Company
- White Castle Recipes from the Unofficial White Castle Home Page
- White Castle Prize-winning Recipe from the Official White Castle Home Page
- South Dakota Recipes
- The Tastes of Chicago
The Mountain States
- Rocky Mountain Oysters
Louisiana
- Amy Gale's Cajun Recipe Archive and Mirror Site
- Andrew Guidroz's Cajun Recipes
- Cajun Recipe Archive at SOAR
- Merlin Bodin's A Cajun Family's Recipe Book (Franklin, Louisiana)
- Burk's Cafe - Creole and Cajun
- Cajun Brew Recipe Page
- Cajun & Creole Recipes from The Gumbo Page
- Louisiana French Market - has recipe area
- W. Chuang's Cajun and Creole Recipes
- Chef Paul Prudhomme's Page
- Chef John Folse & Co. - Taking the Taste of Louisiana Worldwide & History of Cajun & Creole Cuisine
- Chef Kevin Davis' New Orleans Kitchen
- Emeril Lagasse's New New Orleans Cuisine
- Food for Fat Tuesday and Mardi Gras
- Free Cajun and Creole Recipes
- The Gumbo Shop of New Orleans (with recipes)
- Gumbo Town
- Louisiana Gourmet- Recipes
- Louisiana Regional Recipes - from all over the state
- Maison de Guillaume Louisiana Cuisine
- Mardi Gras - The King Cake
- Queenie's Authentic Louisiana Recipes
- Recipes from Cajun Revelation Cookbook
- Restaurant Antoine - oldest restaurant in New Orleans
- The Taste of New Orleans
- Times-Picayune Glossary of New Orleans Foods
- Tom's Creole Recipe Collection
- The Traveling Gourmet's New Orleans Breakfast
- Yatcom Communication's New Orleans Recipes
- Yatcom Communication's New Orleans Cuisine Basics
New England
New York
- The Bagel Page
- Buffalo Chicken Wing Home Page
- Chef Daniel Boulud of Daniel's, New York City
- Chef Michael Romano of the Union Square Cafe, New York City
- Colonial Recipes from "The Old '76 House" Restaurant
- The Egg Farm Dairy Cook Booklet from The Egg Farm Dairy of Peekskill, NY
- Fish Recipes from the Long Island Fish Industry Long Island Fish Industry Recipes
- Ichabod Crane Pumpkin Cake
- Lindy's New York Cheesecake and Version 2 and Version 3 and Version 4
- Maida Heatter's New York City Chocolate Cheesecake
- Manhattan Clam Chowder
- Michael's Hot Buffalo Wings Recipe Archive
- Neiman Marcus Cookie Recipe (An Urban Internet Legend)
- New York Black and White Cookies
- Noah's New York Bagels
- The Original Brooklyn Egg Cream
- The Potato Chip's Alleged Origin in Saratoga Springs
- The Recipe Page from Albany's Allegro Cafe
- Reuben Sandwich from 1965 Good Housekeeping
- Union Square Cafe and Book Review from Urban Desires Tunnel Food
- Urban Desires Tunnel Food (magazine with emphasis on NYC food)
- Also see Jewish Cooking from around the World
- Waldorf Salad Recipe and Definition
Pacific Northwest
- Brady's Oyster Recipes
- Buckeye Ranch Recipes from Buckeye, Washington
- Chef Monique Barbeau of Seattle's Fullers Restaurant
- Dungeness Crab
- Oregon Washington California Pear Bureau
- Recipes from the Dairy Farmers of Oregon
- Recipes from Oregon's Ashland Vineyards
- The Salmon Page - with salmon recipes
- Salmon Recipes
- Washington Apple Cake
Pennsylvania
The South
- Aa-ah-hh, Now You're Cooking: Recipes & Links for Southern and Wild Game Cooking - by the Overstreet family from Clinton, Mississippi
- Appalachian Recipes from Ol' Rocky Top
- Barbecue'n on the Internet
- BBQ: A Southern Cultural Icon
- BBQ History and Recipes
- Brunswick Stew from the Southern Living Cookbook
- Catfish Recipes from the Catfish Institute
- Chef Jimmy Sneed of Richmond's "The Frog and the Redneck" Restaurant
- Cookin' with the Stars of Country
- Elvis's Favorite Recipes
- Farm Raised Catfish
- Fresh Peach Recipes in honor of Georgia, the Peach State
- Garry's BBQ Pit
- Georgia and the Piedmont
- Grits Article and Recipes from the Atlantic Monthly
- Grits! Page - A Celebration of Southern Cooking
- Gullah Gourmet from Charleston City Market
- Pictures of "Good Eats"
- Southern Specialties from Judy's Flavors of the South
- Kansas City BarBQ Collection
- Kentucky Benedictine
- Kentucky Derby Foods - from the "Infield at Churchill Downs"
- Kentucky Derby Pie Recipes from Gail's Recipe Swap at Epicurious
- A Memory Book of Ozark Recipes
- North Carolina Barbecue Delicacies
- Old Virginian Recipes
- Peanut Recipes from The Virginia Diner, Wakefield, VA
- On Southern Cooking by William Gray
- Southern-style Barbecue
- Southern Recipes from The Irondale WhistleStop Cafe outside Birmingham (of Fried Green Tomatoes fame)
- South Carolina Peach Recipes
- SueLynn's Southern Cooking
- A Taste of South Carolina - from Gourmet Magazine
- Thomas Jefferson's Ice Cream Recipes from Monticello
- Tom's Southern Recipe Collection
- The Traveling Gourmet's Old-Fashioned Southern Fish Fry
- True Southern Family Recipes
- Vertamae's Favorite Recipes - from PBS TV show
- Vidalia Onion Recipes from the Vidalia Onion Factory
- Vidalia Onion Recipes from the Southern Vegetable Cooperative
- Vidalia Onion Recipes from the Vidalia Farmers Market
- Vidalia Onion History - (Georgia's official state vegetable)
- Vidalia Onion Pie
- The Vidalia Onion Story - plus a recipe for Vidalia Onion Pie
- Vittles: The Receipts Archive of the Bubba-L Mailing List
- See also: The Promised Land Cookbook of African American Cuisine
Southwest (including Texas & Tex/Mex)

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Copyright © 1995, 1996, 1997 Susanne Hupfer. All rights reserved.

Many thanks to: Brandon Plewe and Virtual Tourist 2 for maps & geographical information.